Celebrate the original form of biomanufacturing:
the fermentation industry
learn all about the science of brewing, explore sensory features, and taste the biosciences at the Brewseum!
must be 21+ with valid ID to participate.
We are looking for passionate and knowledgeable members of the fermentation industry* to:
- give presentations on the science & history of brewing
- assist in leading sensory experiences
- talk about your craft to participants
*not limited to beer brewing:
currently accepting applications from brewers, distillers & more!
























